How to store the gels?
The gels should be stored at a temperature no higher than 38°C. If the gel has become very liquid, this is the first sign that the gel has overheated. In that case, put it in a cool place for a short time (about 30 minutes), for example in the refrigerator.
If solid lumps have appeared in the gel, it is the first sign that the gel has gone bad, the process of its polemicization – hardening – has begun.
Gel jars, even closed, should not be left under direct sunlight or in front of a UV/LED lamp.
The gels should be stored in a dark and cool place. The edges of the jar, after use, should be thoroughly wiped of the gel residue. Otherwise, the rest of the gel can stick the lid and the jar and you will not be able to open it anymore.